+1 212-753-1530
Smith & Wollensky stands as a quintessential New York steakhouse experience, perfectly positioned at 797 3rd Ave in the heart of the city. Celebrated for its classic American steakhouse cuisine, this iconic spot promises an indulgent dining adventure marked by top-tier cuts of meat and an inviting, vibrant atmosphere that pulses with energy.
The menu at Smith & Wollensky is a tribute to the art of steakhouse dining, featuring standout dishes that have earned a loyal following. The S&W Classic Prime Rib Dinner for Two showcases succulent, tender prime rib carved to perfection, paired elegantly with creamy mashed potatoes and rich steakhouse bacon that delivers savory depth. For seafood lovers, the Crab Cake and Lobster Roll add a fresh, coastal touch to the traditionally meat-forward menu, while the luscious New England Clam Chowder offers a creamy, comforting start to any meal.
Smith & Wollensky’s commitment to a complete culinary experience is evident in their thoughtfully curated sides like the crisp Wedge Salad and their signature Caesar Salad. Sweets, too, rise above expectations with the beloved S&W Famous Carrot Cake and decadent Chocolate Ganache Cake, ensuring that every meal finishes on a memorable note. Beverage pairings such as a classic Martini, robust Cabernet, or a refreshing craft Beer complement the rich flavors, elevating the dinner into a full sensory narrative.
The dining atmosphere at Smith & Wollensky is described by patrons as both uplifting and vibrant. Whether you find yourself in the lively Grill Room — favored by those who appreciate no-nonsense professionalism and traditional steakhouse charm — or in one of the more relaxed late-night dining areas upstairs, the energy injects a sense of occasion into every visit. Service here is frequently praised for its warmth and attentiveness, with servers who not only anticipate needs but enhance the overall experience with their genuine hospitality.
Customers like Marta Galmozzi have shared how the "vibe and atmosphere inside is so uplifting and vibrant" and that the food is “over the top,” while Greg Demaras eloquently summarizes his experience as more than just a meal but “a memory worth keeping.” Even where there are high expectations around noise levels or booking challenges—as noted by Deborah Sarmir, who sought a special dining spot for an engagement announcement—the restaurant’s dedication to thoughtful service shines through.
In essence, Smith & Wollensky is not merely a place to eat; it is a destination where classic American steakhouse traditions are lovingly respected and elevated. It captures the spirit of New York dining culture — refined yet approachable, rich in history yet alive with contemporary energy. Whether you’re celebrating special moments or simply craving an expertly cooked prime steak, this landmark promises an exceptional experience that lingers long after the last bite.
For reservations or inquiries, reach Smith & Wollensky at +1 212-753-1530 and prepare to indulge in a New York steakhouse that blends culinary excellence with timeless charm.
This has become one of my favorite steakhouse in NYC. The vibe, the atmosphere inside is so uplifting and vibrant. The service is great (we had the kindest server). And the food? Over the top.
Our food was DELICIOUS!!! Perfectly cooked, and absolutely scrumptious. Our weight staff was friendly and attentive. We couldn’t ask for more… however making the reservation was challenging. We called in specifically asking to be seated in the main dining room for a special occasion… we were announcing our engagement to my fiancé’s two adult sons. We were assured this wouldn’t be an issue… only to arrive to find out that it was a problem… One of his sons had already arrived and was seated upstairs. They went and got him, and then we had to wait in the lobby for 12 minutes waiting for our main dining room table… by the time we were seated, what we’d hoped would be a magical announcement over a toast, had taken place in front of the coat check disappointing… especially after Jenny had assured us she understood we wanted the main dining room and had made a note of our special occasion.
We much prefer the lively Grill room where no nonsense (in a good way) career waiters serve up tried and true steakhouse fare. The thoughtful touches, delicious dishes, and professional staff made this meal not just dinner but a memory worth keeping, and I can easily recommend this restaurant to anyone seeking a top-tier dining experience! Note, this is a busy restaurant and reservations are highly recommended! The menu is about as solid and bulletproof as it gets. Definitely keep an eye out for the specials on the chalkboard.
The steaks are really good, unfortunately ours was a bit too savoury, In a bit picky as we were paying $155 per steak. The service was outstanding and the made is feel well taken care of. The atmosphere was too loud, we expected it to be loud as we read the reviews was it was excessively loud; we were unfortunate to have a super NY grown up family well passed the drink limit.
We had a reservation late evening and had to cancel it last minute, phone hostess was very nice about it and recommended that if our plans were to change we could also walk in to their more relaxed late night eatery off 49th(it’s above the restaurant on 3rd). Well we did end up going later and boy were we glad we did. Initially walking in the maître d’ did recommend we go to the restaurant upstairs, but after a discussion with the back staff, they were obliged to seat us in the main dining area. Tony was very welcoming, hospitable and eager to help us enjoy the evening! Phillip our waiter was fantastic, I couldn’t be any more comfortable eating with my family in such a welcoming and warm environment! My family loved the Caesar salad and bone in rib eye, it was more than enough to share, and the prime rib was out of this world delicious! They even went out of their way to get me a slice of that prime rib because they were initially out of it in the main kitchen, what service! The whipped potatoes and creamed spinach were good accompaniments to the meat. For desert we indulged in a huge slice of carrot cake, delicious! Thanks to the staff for making the night wonderful, it was all greatly appreciated, and we will see you on our next visit to NYC!
Had a fantastic lunch at Smith & Wollensky. The NY cut sirloin was cooked perfectly, the hash browns were crisp and flavorful, and the overall atmosphere made the meal even better. Service was excellent from start to finish. Definitely worth the visit, reservations, a must
I loved my bone-in filet with lobster tail. Sides were great. NY cheesecake was perfect. Area for improvement is with the cocktails. My Manhattan was served with a bunch of small ice cubes. A single, perfect cube should be used at an establishment like this. Wait staff was great, no frills, no nonsense. I'm my opinion, they could have engaged with us a bit more, but this might just be a NYC thing. The restaurant is nice, but all seats are uncomfortable. They are rickety wood chairs with a thin, tie-on, fabric cushion. I sat at the end of a table with fold-out wings so it could host our party of 6. I couldn't rest my arms or elbows on the fold-out without feeling that it would collapse. When my plate came, there was a good slant to it! The space was cramped and I was bumped a couple times by passersby.